Will “grow your own” soon be the only way to eat?
Posted June 27th, 2009 by Galen Lehman
Scenes like this may be rare before too long.
Good arable farmland is disappearing. All you have to do is look at the suburban sprawl that has gobbled up all the farmland around every major city in America to know that this is true. But, it’s not just an American problem. It’s a worldwide problem.
- Current food reserves are the lowest they have been in 40-years
- The amount of cropland per person has fallen from 1.1 acres (in 1960) to less than 6/10 of an acre today.
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